SAFETY & SANITIZATION PROCEDURES

HOTELS G ARE COMMITTED TO ENSURING ALL GUESTS’ AND ASSOCIATES’ SAFETY AND WELLBEING AND FOR THIS REASON, THE FOLLOWING HEALTH AND SANITIZATION PROCEDURES HAVE BEEN IMPLEMENTED:

1. Public Areas & Facilities

• Guest temperature check at the hotel entrance
• Hand sanitizing gel in all public areas throughout the hotel
• Hotel staff wearing face masks and requesting that all hotel guests wear face masks in public areas
• Public areas and facilities being frequently sanitized
• Maximum of 4 guests per lift

2. Check-in

• Social distancing practice & queue management

3. Restaurants & Bars

• uest temperature check at the entrance
• Staff wearing face masks
• Social distancing practice through seating arrangement & queue management
• Hand sanitizing gel stations